By America's Test Kitchen
ISBN-10: 1940352517
ISBN-13: 9781940352510
The artwork of retaining produce by way of canning and retaining has come complete circle from grandmother's kitchen to a complete new iteration now desirous to study it. This certain consultant to domestic retaining is ideal for beginner canners and specialists alike and provides greater than a hundred foolproof recipes throughout quite a lot of different types, from candy jams and jellies to savory jams, greens, condiments, pickles, complete end result, and extra. allow the specialists at America's try Kitchen enable you do it correct with designated tutorials, troubleshooting advice, apparatus info, and perception into the technological know-how in the back of canning.
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Additional info for Foolproof Preserving: A Guide to Small Batch Jams, Jellies, Pickles, Condiments & More
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Foolproof Preserving: A Guide to Small Batch Jams, Jellies, Pickles, Condiments & More by America's Test Kitchen
by Joseph
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